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simongreen
simongreen

Hi all

message posted 07-Oct-10 14:16:35
Truth is I hate Warrington. I hate my Job, money is the last thing on my mind. I hate my College as I cant get there. I need to get out, I am willing to work for just my accommodation and food providing I'm learning. I'm only proper happy when I'm working with fresh produce or I'm cooking. I want to work at a nice restaurant out of Warrington. Ideally I would like to work on a Cruise ships because of the variations and cultures of there food. I really haven't got a clue where to start. I have thought about asking Aiden this but I feel proper cheeky. But the Cruises is where I want. Like I said I'm happy to Volunteer as long as I'm learning. Any links numbers anything that could help I welcome. I really could do with what this is called when you become a helper at a nice restaurant and just work for accommodation and food. I always thought it was called a Stage but that comes up with some silly results.
tcapper
tcapper
message posted 07-Oct-10 17:07:44
I take my hat of to you Chef !

Willing to work for food and accom just to learn, well done.

I have emailed "crazychef" as I know he has offered before for guys to come and learn. Will keep my eyes open for you.

Keep you posted
simongreen
simongreen
message posted 08-Oct-10 01:02:41
Thanks mate i currently Volunteer at the Church Green its a 3 Rosette restaurant but im not there enough i love it there but living at home with my parents you gotta pay your way. So i have to work most of the time. If i had the choice id be there 24/7 being around fresh produce just makes me buzz. I absoloutly love it.
crazychef
crazychef
message posted 08-Oct-10 22:51:08
Hey....
What a way to go...

If anything comes up by Monday evening I shall let you know.

Will speak to a few banshees see if we/they can fit you in.
Even then, don't sell yourself short...no matter how well intentioned. Time is money....don't waste it.....once gone, that's it!

Your positivity is one endearing factor...damn!!!!!!

Crazy chef....
simongreen
simongreen
message posted 09-Oct-10 00:04:03
Thanks Chef as i said im willing to do what it takes to give up everything here as i said i want to be the best. I will do whatever it takes to get there. I will put all of my time and effort into achieving what i crave.
crazychef
crazychef
message posted 12-Oct-10 07:13:03
Hey Dude,

Any chance of a cv? Potential guys want to see your track record: Pedantic stuff, I know, but they are reluctant to commit and then...you know, even as they commend your positive attitude.

One guy asked if you would consider pastry and baking alongside the kitchen, larder, an NVQ and all those other qualifications. Live-in.. He offered all round intensive work, you would be doing a lot of thinking, writing, and learning-all at very short notice. His exact words were 'finger-tips knowledge in moments.'

Get my email off T-Capper...and we take it from there.

Good luck.
simongreen
simongreen
message posted 12-Oct-10 09:43:26
i wilol try and knock something up but its nothing special basicly i havent had a propper jobs in about 6 years. The job im in now is my only propper job i had in ages.Would that matter? I'm happy to start any stage.
.
simongreen
simongreen
message posted 12-Oct-10 09:52:38
How does one talk to each other on this. I mean how can i send PM to get your email.maybe i could leave my number or email?
crazychef
crazychef
message posted 12-Oct-10 18:10:43
Simon.....

Respect and etiquette in regard to Moderator's and site owner requires that you ask him for my email. Or pass on your contact details so that we can get in touch.

Ok? Happy days.....
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