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Invitation to Cordon Vert cookery school drop-in-day Thursday 27 May.

message posted 18-May-10 17:49:22
Its National Vegetarian Week from the 24-30 May and to celebrate the occasion we thought wed have a drop in day for journalists in the area.

On the day we will also be holding our Chef of the Future cook off final. There will be four chefs cooking three dishes throughout the day, if you time your visit well you can even try some of the creations. Or why not time your visit to meet the winner. Timings below.

Youll also get the chance to chat to Cordon Vert staff, have a look around the kitchens and have a coffee.

Timings for Chef of the Future competition.

12.30 First course to be served

1pm Main course to be served

1.30 Dessert to be served

3pm winner announced

3.15pm - photographs

More info about the school and our range of courses can be found at


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